Espresso and chocolate protein meet up to make a bistro mocha type protein shake that is ideal for occupied mornings… or whenever!
I LOVE espresso, however a ton of wellbeing addicts don't drink espresso on the grounds that is viewed as an acidic.
Implying that it throws your body's pH levels off and we attempt to be as basic as could reasonably be expected. Espresso, be that as it may, has a lot of cell reinforcements in it and in this manner (with some restraint and without all the additional sugar and cream) can be valuable to your wellbeing and body.
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Ingredients
- 1/2 scoop chocolate protein powder
- 1 scoop vanilla protein powder
- 6 oz brewed cold coffee
- 6 oz unsweetened almond milk
- 1 cup ice
Instructions
- Add all ingredients into a blender and blend on high until desired consistency is reached.
- If smoothie is too thick or thin for your liking, adjust ice or almond milk to taste.
For more detail : bit.ly/2Mr1Fz1
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