A basic and delicious treat, these Pumpkin Spice Krispie Treats are a bubbly fall dessert the entire family will love and they're done in only 10 minutes!
Fall is looking through the trees! So normally, the whole train ride to work my cerebrum was humming with fall-themed ventures for the blog, and when I got into work my supervisor had gotten Pumpkin Munchkins from Dunkin! What's more, that is the point at which it hit me. Why have I never added pumpkin enhancing to my rice krispie treats? I make them each fall, so why not?
In case you're attempting to get in the state of mind for fall and the warmth or dampness outside has still got you down, these ooey gooey pumpkiny rice krispie treats will work I guarantee! In addition, they just take around 10 minutes to make! Indeed, that is, on the off chance that you like your treats when despite everything they're warm and gooey as I do :)
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Ingredients
- 4 cups mini marshmallows
- 6 cups rice krispie cereal
- 1/2 tsp . cinnamon
- 1/2 tsp . pumpkin pie spice
- 1/4 cup pumpkin puree
- 3 Tbsp . butter
Instructions
- Spread your 1/4 cup pumpkin puree on cheese cloth or between several paper towels and let it sit for 45 minutes, getting rid of the excess moisture in the pumpkin (alternatively, reduce pumpkin puree to 1/8 cup or omit entirely). *Removing as much moisture as possible is important, or your treats won’t turn out right!*
- In a large pan, melt your butter on medium low heat and add 4 cups mini marshmallows.
- Add your pumpkin puree to your melted marshmallows along with your cinnamon and pumpkin pie spice.
- Toss in your rice krispie cereal and stir.
- Pour your treat mix into a 9×13 greased baking pan. Cover your treat mix with parchment paper and press your treat mix into the pan.
- Allow your treats to cool, and enjoy!
For more detail : bit.ly/2Zex0Hu
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